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Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911517 06/24/16 06:00 AM
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Nancy Roussy Offline
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Clover Leaf not Clover Leak blush!

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911554 06/25/16 06:23 AM
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Yesterday I had Compliments fruit punch and Pepsi with one toast made with white bread (no crusts - half with butter + half with butter and Aunt Jemina [sp??] butter syrup), coleslaw (green cabbage and miracle whip), a piece of the cake, fried rice (vegetable oil + chicken from Metro + white rice + green peppers), some more of the fried rice, the icing left behind when mom took a piece of the cake (later dad took 1 too but did not left icing behind), more of the fried rice, more of the fried rice, another piece of the cake.

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911555 06/25/16 06:24 AM
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There was also soya sauce in the fried rice.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911577 06/26/16 09:16 AM
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Yesterday I had Compliments fruit punch and Pepsi with one toast made with white bread (no crusts - butter + aunt jemima butter syrup), coleslaw (green cabbage + miracle whip) and the rest of the fried rice, coleslaw (green cabbage + miracle whip), the last piece of the cake, one mini McCain peperoni pizza (took off the peperoni and added a slice of cheese then added it back to the oven until it was melted), food from La Bonne Bouffe (1 mustard and relish cheeseburger and fries with onion salt and ketchup), two white uncooked potatoes with pieces of a white onion pan fried in butter, three white uncooked potatoes pan fried in the grease and butter.

I also took two Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911608 06/27/16 09:56 AM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit punch and Pepsi with three toasts made with white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) and a sandwich (2 gadoua white bread slices with no crusts and toasted + miracle whip + half of a red tomato), Lay's wavy nature chips, the last quarter of the pork roast boiled with Compliments brussel sprouts (the veg were with butter and i even ate some of the meat with a little butter too), one mini Compliment christmas cane, spaghetti with white mushrooms and pieces of green onions pan fried in butter and tomato paste.

I also took three Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911652 06/28/16 10:46 AM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit punch and Pepsi with three toasts made with white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) and a sandwich (2 gadoua white bread slices with no crusts and toasted + miracle whip + the rest of the tomato), a Minions Kinder surprise, Les Aliments M&M three cheese pasta bake bowl, ten Rolo chocolates, white rice with white mushrooms pan fried in butter and tomato paste.

I also took two Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911688 06/29/16 11:12 AM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit punch and Pepsi with five toasts made with white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) and Pastene light tuna in olive oil, Lay's wavy nature chips, Les Aliments M&M macaroni and cheese (did not eat all of it but put the rest in the fridge), ten Rolo chocolates, three (or 2) white uncooked potatoes and pieces of a white onion pan fried in butter and olive oil, five uncooked potatoes pan fried in the grease and butter.

I also took three Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911717 06/30/16 10:58 AM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit punch and Pepsi with four toasts made of white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) and the macaroni leftovers, five Compliments mini sugar donuts, three white uncooked potatoes and pieces of a white onion pan fried in butter, four white uncooked potatoes pan fried in the grease and butter, macaroni and tomato paste.

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911755 07/01/16 06:56 AM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit punch and Pepsi with three toasts made with white bread (no crusts - butter), one Granny Smith apple, Coaticook vanilla ice cream, a roll boneless blade beef roast and cured pork fat and broccoli and white potatoes and nantes carrots (ate the vegetables with butter - some of the beef & pork & broccoli were left and put in the fridge), Coaticook vanilla ice cream, Les Aliments M&M three cheese pasta bake (that too some remained and put in the fridge).

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #911777 07/02/16 10:12 AM
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Nancy Roussy Offline
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Yesterday I had Rougemont grape juice, one Granny Smith apple, Ritz original cookies, some of the leftovers (ate the broccoli with butter and some of the meat too), Coaticook vanilla ice cream, Lay's wavy nature chips, four Compliments mini sugar donuts, the pasta leftovers, five Rolo chocolates, three white uncooked potatoes pan fried in butter and pepper and onion salt.

I also took two Centrum flavor burst.

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