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The best Mexican food expresses flavor through layering. The molcajete is the most basic tool used to achieve complexly flavored food. Among Mexican cooks molcajetes are prized for the flavor fingerprint each cook's molcajete represents. This article looks at Mexico's version of a mortar and pestle and its use.

Molcajete Mexican Mortar and Pestle

Last edited by Mickey - Mexican Food Editor; 10/24/15 01:25 PM.

Mickey Marquez
Mexican Food Editor
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Mickey, there's no article shown.


Mona Evans
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Thank you for the message. I will correct. It's great fun being a newbie!


Mickey Marquez
Mexican Food Editor

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