The historical Mayan pib is a pit, dug deep in the earth; it acts as an oven, heated with hot stones and wood, both green and dead, and is an ancient method of cooking very typical of the Yucatán Peninsula. Anything cooked in it is described as pibil, meaning buried.

Yucatán - Pollo Pibil Recipe

Last edited by Isabel - Mexican Food; 01/29/14 05:20 AM.

Isabel Hood
Mexican Food