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Joined: Apr 2010
Posts: 2,139
Koala
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OP
Koala
Joined: Apr 2010
Posts: 2,139 |
Thanks granny, and that is what i have its called ichia here, couldn�t remeber what it was called in english.
Flower
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Joined: Apr 2010
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Koala
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Koala
Joined: Apr 2010
Posts: 2,139 |
It�s scary not being able to remeber some words in english. I don�t speak much english any more, except when i call my sister. And i just started writing it again for not so long ago. So take in consideration i�m rusty.
Flower
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Joined: Jan 2009
Posts: 1,745
Chipmunk
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Chipmunk
Joined: Jan 2009
Posts: 1,745 |
Flower, I can't remember some words in english and it's all I speak, 
Granny
Thousands of years ago cats were considered Gods
Cats have never forgotten this.
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Joined: Jul 2010
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Tiger
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Tiger
Joined: Jul 2010
Posts: 6,412 |
Hi, glad to see you are okay!thank you sweetie (((huggs))
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Joined: Jul 2010
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Tiger
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Tiger
Joined: Jul 2010
Posts: 6,412 |
GREAT, so you must be getting all "trim" and CUTER....... I am here, been walking 2 miles every other day 
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Joined: Jul 2010
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Tiger
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Tiger
Joined: Jul 2010
Posts: 6,412 |
Thanks! Here is my first QUESTION: What type of German food is your favorite? I have NEVER had German food.Angela i would enjoy being penpals.
Last edited by Angela - Walking Editor; 08/25/10 08:14 PM.
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Joined: Apr 2010
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Koala
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Koala
Joined: Apr 2010
Posts: 2,139 |
There are several foods i like or should i say love.
Rouladen mit Kartofel.
Flower
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Joined: Jan 2009
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Chipmunk
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Chipmunk
Joined: Jan 2009
Posts: 1,745 |
Flower, could you tell us how to make it?
Granny
Thousands of years ago cats were considered Gods
Cats have never forgotten this.
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Joined: Jul 2010
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Tiger
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Tiger
Joined: Jul 2010
Posts: 6,412 |
Yes, Flower (PLEASE PRETTY PLEASE) with lots of sugar on it. Wish we lived near by you so we could stop by and taste it. Granny, you "slacking" - where is the SMILEY face - I am crying with disappointment. Okay, let me get something on this thread - won't be as nice as your's (lol). 
Last edited by Angela - Walking Editor; 08/26/10 08:46 PM.
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Joined: Apr 2010
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Koala
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Koala
Joined: Apr 2010
Posts: 2,139 |
You take 1/4 in. thick slab of beef (roast it has to be wide enough for a pickle to fit in it).
Spread mustard completely over it ( i use dijour)
Salt and Pepper
A piece of onion
One pickle
Bacon (either a thick piece or two pieces)
Roll and stick with toothpicks to hold together
Fry it fast and on high temp. put it in a caserole dish with lid
Fill half full with water and bake for about 1 and 1/2 hour on meduim oven heat ( can tell you how high because or temps. are differnt here) not to high.
Use the water in dish to make the gravey with starch.
Kartoffel are potatoes
Good luck and enjoy
I have made this in the states befor it taste good but for some reason not the same as here.
Flower
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