I cannot wait to try this! Think I'll use the suggested coconut milk instead of one cup of water or veg stock.
This just makes my mouth water as all of your recipes do, Sadhana! I put off getting those Indian spices but that is on my list for today.
In the local market, I perused the frozen aisle with all of the prepared Indian meals. I wanted Palak Paneer but it was costly for a single small serving. Then, I remembered your recipe on how to make paneer and I recommitted to making it this week. Now, I need a cheesecloth...