Have you ever been to China? And have you ever tasted Chinese food? If you do , you must heard about Hakka food!!
Hakka cuisine is the cooking style of the Hakka people, who are primarily found in southeastern China (Guangdong and Fujian), but also may be found in many other parts of China, as well as in the Chinese diaspora. Hongkong, Malaysia and Singapore have numerous restaurants serving Hakka cuisine.
Hakka food is very delicious. For example, Dung Gong Yam Guk Gai - Salt baked chicken,Ngiong Tew Foo and so on!
I am a Hakka girl, and i am proud of this!!If you want to go to China , maybe you can contect me as for your tour guide!