I already eat a ton of vegetables with a wide variety, but I am going to aim to add even more "obscure" veggies into the mix so I can write them up for my visitors. The more options people have, the better!
We do eat meat occasionally, although the amount lessens every year. I am going to continue in a healthy eating direction by aiming to ensure any meat I do eat is organic / free range / etc. With the long term goal of phasing it out eventually.
I need to drink more water still!
That's great Lisa! How's that going for you? What obscure veggies have caught your eye?
I was recently at one of the farmer's markets out here and picked up a [I don't know if I'm spelling this correctly] '
gugutz'
but it was very interesting. It had a crisp green flavor and the farmer told me that they grow it in Italy and they tend to eat it raw. I don't know the nutritional benefits to it yet
, nor did the farmer
, but we ate it, it wasn't gross
and we loved the experience.
Please let us know what you're tasting and share some pics if you have'm!
