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Joined: Sep 2005
Posts: 7,189
BellaOnline Editor Chimpanzee
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OP
BellaOnline Editor Chimpanzee
Joined: Sep 2005
Posts: 7,189 |
Sooner or later someone's gonna come in and challenge us Fay!
J
Julienne
To cut food (usually vegetables) into uniform, thin, matchstick-like pieces.
Last edited by Michelle_Launch; 05/21/08 10:37 PM.
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Joined: Sep 2005
Posts: 7,189
BellaOnline Editor Chimpanzee
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OP
BellaOnline Editor Chimpanzee
Joined: Sep 2005
Posts: 7,189 |
K
Kirsh or Kirshwasser
A clear brandy made from cherries. Contrary to most beliefs, it is not sweet.
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Joined: Jun 2008
Posts: 3
Newbie
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Newbie
Joined: Jun 2008
Posts: 3 |
J-- Julienne
Foods that have been cut into thin, matchstick strips.
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Joined: Jun 2008
Posts: 3
Newbie
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Newbie
Joined: Jun 2008
Posts: 3 |
opps didn't see the other posts :-)
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Joined: Jun 2008
Posts: 3
Newbie
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Newbie
Joined: Jun 2008
Posts: 3 |
L---
Langouste
The French word for "spiny LOBSTER."
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Joined: Sep 2005
Posts: 7,189
BellaOnline Editor Chimpanzee
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OP
BellaOnline Editor Chimpanzee
Joined: Sep 2005
Posts: 7,189 |
Yea! Another participant - welcome Chef Angelia! 
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Joined: Dec 2005
Posts: 5,582
BellaOnline Editor Wolf
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BellaOnline Editor Wolf
Joined: Dec 2005
Posts: 5,582 |
Mousse - A rich, airy dish that can be sweet or savory and served hot or cold.
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Joined: Feb 2006
Posts: 3,021
Zebra
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Zebra
Joined: Feb 2006
Posts: 3,021 |
N
Nouvelle Cuisine- New cooking, a lighter way of cooking French food.
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Joined: Oct 2004
Posts: 829
Parakeet
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Parakeet
Joined: Oct 2004
Posts: 829 |
Omelette-beaten eggs cooked in oil or butter with whatever combination of ingredients folded inside...usually then messed up with cheese...
If you want to know what God thinks of money, just look at the people he gave it to.
Dorothy Parker
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Joined: Sep 2005
Posts: 7,189
BellaOnline Editor Chimpanzee
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OP
BellaOnline Editor Chimpanzee
Joined: Sep 2005
Posts: 7,189 |
Allright! Now we have this thing going -  PParboil - to partially cook something by boiling it in water so that it's cooking time when added to other ingredients will be evened out.
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