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Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910425 05/19/16 11:00 AM
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Yesterday I had IGA fruit punch, Pepsi and Ginger Ale with four toasts made with fresh white bread (no crusts - butter), one Granny Smith apple, some of the leftovers with onion salt (ate the meat with the fat and the vegetables with butter - theres no more cauliflower left) with coleslaw (green cabbage + miracle whip), Ritz original cookies, another part of the Aero (i may of eaten that before the cookies), fusillis with onion salt and sauce made by a friend and cheese (a ficello), another part of the Aero.

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910463 05/20/16 12:05 PM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch, water, Pepsi and Ginger Ale with three toasts made with the two days old white bread (no crusts - 1 with butter and corn syrup + 2 with butter), coleslaw (green cabbage with miracle whip) with the rest of the leftovers (again ate the meat with the fat and the vegetables with butter), Ritz original cookies, Ruffles nature chips, another part of the Aero, bows with two white mushrooms and onion salt pan fried in butter and sauce made by a friend an a ficello, another part of the Aero.

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910484 05/21/16 12:20 PM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch, Pepsi and water with five toasts made with the rest of the white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) with a small piece of chicken (larger than a sandwich steak) and one white boiled potato mashed with butter and milk, food from Pizzeria Le Marquis (fries with onion salt and ketchup + all dressed pizza [did not eat the green peppers and peperoni]), another part of the Aero, one slice of the pizza (again did not eat the green peppers and peperoni and ate almost all of the end of the crust).

I also took three Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910507 05/22/16 01:01 PM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch, water, Pepsi and Ginger Ale with three toasts made with fresh white bread (no crusts - butter), one Granny Smith apple, coleslaw (green cabbage + miracle whip) with two sandwiched (4 slices of the fresh bread with no crusts + mustard + 1 egg scrambled), the rest of the pizza (did not eat the green peppers and peperoni and the end of the crust), another part of the Aero, three white uncooked potatoes pan fried in butter and olive oil.

I also took two Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910575 05/23/16 11:16 AM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch, water, Pepsi and Ginger Ale with three toasts made of white bread (no crusts - butter), one Granny Smith apple, one Black Diamond marblelicious cheesestring, coleslaw (green cabbage + miracle whip) with ground beef and onion salt (the os was just with the meat), another part of the Aero, three white uncooked potatoes pan fried in vegetable oil and onion salt, white rice with tomato paste.

I also took three Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910587 05/24/16 09:19 AM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch, Pepsi and water with three toasts made with white bread (no crusts - butter), one Granny Smith apple, one Nantes carrot, food made by mom (boiled white potatoes and nantes carrots + ground beef + sauce), a slice of a Ma Cabane En Gaspesie maple pie, two mini white Mr Freeze, two white mushrooms pan fried in butter with white rice and onion salt and tomato paste, another part of the Aero.

I also took two Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910612 05/25/16 11:56 AM
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Nancy Roussy Offline
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Yesterday I had IGA fruit punch (Compliments is the brand - dont know why i kept writing the name of the store instead of the brand) and Pepsi with three toasts with Gadoua white bread (no crusts - 1 with butter + 1 with butter and corn syrup + 1 with butter), one Granny Smith apple, food from La Bonne Bouffe (1 cheeseburger with mustard [took off the top of the top bread] + 1 small poutine with extra cheese and sauce), spaghetti with tomato paste and onion salt.

I also took one Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910632 05/26/16 12:40 PM
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Nancy Roussy Offline
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Yesterday I had Compliments fruit juice and Pepsi with four toasts made with fresh white bread (no crusts - butter), one Granny Smith apple, five Les Aliments M&M potato patties with ketchup (took off the sides), two slices of the Ma Cabane En Gaspesie maple pie, RD-D2 Kraft original pasta with five white mushrooms and four green onions pan fried in butter, two white uncooked potatoes pan fried in butter.

I also took three Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910683 05/27/16 12:40 PM
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Nancy Roussy Offline
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Yesterday I had Rougemont grape juice and Pepsi with four toasts made with the two days old white bread (no crusts - butter), one Granny Smith apple, Les Aliments M&M macaroni and cheese, one slice of the maple pie, three white uncooked potatoes pan fried in butter with some of the pasta leftovers (added some butter on top of it), the rest of the caramel Aero.

I also took two Centrum flavor burst.

Re: What's your Typical Daily Menu? [Re: Lisa LowCarb] #910709 05/28/16 12:05 PM
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Nancy Roussy Offline
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Yesterday I had Rougemont fruit punch and Pepsi with three toasts made with the three days old white bread (no crusts - 2 with butter + 1 with butter and corn syrup), one Granny Smith apple, Les Aliments M&M vegetables (carrots + cauliflower + broccoli - taken with butter) and Selection macaroni and cheese, one Kinder Minions surprise, four white uncooked potatoes pan fried in butter and olive oil with some of the pasta leftovers (i added butter on it), three Rolo chocolates.

I also took one Centrum flavor burst.

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