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Lisa LowCarb #841150 10/04/13 02:56 PM
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I poured the cut fresh veggies into my dinner last night, and need to remember to do that again tonite.

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Lisa LowCarb #841263 10/05/13 08:33 PM
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Thanks Connie!!!

I keep saying I should open a salads and desserts spot. LOL!


Yvonnie DuBose
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Lisa LowCarb #842874 10/17/13 12:41 PM
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Bob brought me home a nice chef salad for lunch with turkey and egg. Tasty with ranch dressing.

Have you had a salad today?


Lisa Shea, Low Carb and Video Games Editor
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Lisa LowCarb #842983 10/20/13 05:51 PM
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No salad yet today - but I'll have one later! How about you?


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Lisa LowCarb #842993 10/20/13 06:58 PM
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Rice pasta, green peas, green onions, and balsamic vinegar and olive oil.
(must eat gluten-free and no cows milk or soy)


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Lisa LowCarb #843007 10/20/13 08:43 PM
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Launa - a pea and onion salad!

I had a salad with a nice quiche, tasty! smile


Lisa Shea, Low Carb and Video Games Editor
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Lisa LowCarb #843013 10/20/13 09:49 PM
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I made my version of this salad over the weekend & it was delicious -- perfect for the fall! It's healthy, delicious & must try :-)

Pumpkin Salad with Pine Nuts Pecorino and Balsamic Vinegar

I used pecans instead of pine nuts (walnuts would be good too) and added some toasted pumpkin seeds to the salad. I also added some fresh rosemary & fresh ginger to the spice paste. I used a little freshly chopped cilantro as well at the end.

For a heartier meal, add some quinoa or couscous :-)

Last edited by Sadhana ~ Indian Food; 10/20/13 09:51 PM.

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Lisa LowCarb #843221 10/22/13 02:47 PM
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Had my salad today, this time with Italian dressing. How are you guys doing with your salads?


Lisa Shea, Low Carb and Video Games Editor
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Lisa LowCarb #843222 10/22/13 02:55 PM
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Had my salad today, this time with Italian dressing. How are you guys doing with your salads?


Lisa Shea, Low Carb and Video Games Editor
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Lisa LowCarb #843243 10/22/13 04:17 PM
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Tried the new chicken and hummus power salad at Panera Bread today. They use a cilantro hummus and the juice of 1/4 of lemon as dressing, instead of the norm. It was tasty and filling. I was full half way through. Ingredients included, chicken breast, spinach, tomatoes, cucumbers, red onions, and the cilantro hummus.

I think I'll try making it at home with my homemade kalamata olive hummus. I'll let you know when I do.


Yvonnie DuBose
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