Salsa mixed with grilled chicken breast chunks, with shredded cheddar, chopped tomatoes, sliced black olives, and lettuce in a pita

Next:

S or A

Salmon salad with mayo, balsamic vinegar, stone ground mustard, dill, sweet pickles, celery and chives, grilled on sourdough bread.

Next: S or D

Dilled havarti, sliced tomato, and lox on a bagel

Next:

D or L

London broil from flank steak, marinated in Italian dressing and grilled lightly to medium, then thin sliced and served in a pita with shredded lettuce, tomato, onions, and mustard sauce.

Next: L or E

Eggplant "fingers" breaded, fried and served in a pita with cheese and grilled onions, garlic, and peppers.

Next: S or E

Egg salad grilled on sourdough.

Next: E or H

Hot cherry peppers sliced and mixed with tomato sauce and fried calamari, served in a grilled wrap

Next:

H or P

Pollock, battered and fried, then served on a hoagie with tartar sauce, lettuce, tomato, and crushed vinegar potato chips.

Next: P or S

Pork tenderloin cutlet on a soft hoagie roll with mayo, sliced half sour pickles, lettuce, and tomato

Next:

P or O

Now that's a sandwich that you can sink your teeth into! Love those sour pickles.