Eggplant, battered and fried on a bun with provolone and garlic mayo.

Next: E or O

E
Egg salad on toast
next: E or T

Tomato and basil with salt, pepper, and mayo on lightly toasted white bread

Next:

T or D

Danish ham on thinly sliced rye bread with stone ground mustard and butter.

Next: D or R

Red snapper blackened and served on a crusty French roll with spicy tartar sauce.

Next: R or E

Roast beef on Italian bread w/ horseradish
next: R or H

Yum.


Hot ham and cheese microwaved on a poppy seed roll with mustard.

Next: H or D

H
Ham thinly sliced on a hard roll with coleslaw
next: H or W

Watercress, sliced tomato, and chicken salad on a croissant

Next:

W or T

Tomatoes, American cheese, lettuce, and mayo on sourdough.

Next: T or H