What would be the first preference of yours when it comes to appetizer. The dishes you will like to have with different drinks and the finest in your view taste richer with beer.
beer all the time - stout specifically.
but if I am going to be eating, I like to go with a nice pinot grigio. It seems to be the only kind of wine I like.
Oysters with Stout Mussels with Belgian Strong Ale Cheese with Belgian Dubbel Fresh veggies and dip with Lambic Hot wings with American Pale Ale of IPA
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