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#802615 - 01/25/13 08:09 AM Trota al Forno - Baked Trout
Cinzia - Italian Food Offline
BellaOnline Editor
Jellyfish

Registered: 01/28/12
Posts: 169
Loc: California, USA
Trout taste is light, delicate and not "fishy", which appeals to many. Here is a good recipe:

Baked Trout with Leeks Recipe
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Cinzia Aversa
Italian Food Editor
www.facebook.com/ItalianFoodBellaOnline
Also author of the eBook Simple Delicious Italian Recipes.

"Never cook as a chore or duty, or your food will taste like it" C.Aversa.

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#802965 - 01/27/13 05:01 PM Re: Trota al Forno - Baked Trout [Re: Cinzia - Italian Food]
Debbie-SpiritualityEditor Offline
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Elephant

Registered: 01/08/10
Posts: 4482
Sounds delicious, Cinzia. I love fish.
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