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#782984 - 09/17/12 11:57 AM Mexican Refried Beans Recipe
Isabel - Mexican Food Offline
BellaOnline Editor
Shark

Registered: 02/24/10
Posts: 371
Loc: Southern England
16th September is Mexican Independence Day, and I am celebrating this momentous occasion with a quintessentially Mexican dish: �frijoles refritos�, otherwise known as refried beans. This description, however, is a misnomer, as the beans are only fried once.

Mexican Refried Beans Recipe
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Isabel Hood
Mexican Food

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#784337 - 09/26/12 02:26 PM Re: Mexican Refried Beans Recipe [Re: Isabel - Mexican Food]
Les Ex-BellaOnline Ed. Offline
Chipmunk

Registered: 10/16/10
Posts: 1229
Loc: Michoacan, Mexico
Hola Isabel,

Maria makes refritos weekly. Her preference is pinto beans. This Friday at my request she is going to make a batch and I will use them in making some molettes topped with shredded queso Chihuahua and some good spicy pork chorizo. She virtually lives on refritos tostadas accompanied with lettuce and salsa roja.
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Les Shulman Ex-Mex/AthAg/Birds Ed.



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#786029 - 10/03/12 06:17 AM Re: Mexican Refried Beans Recipe [Re: Les Ex-BellaOnline Ed.]
Isabel - Mexican Food Offline
BellaOnline Editor
Shark

Registered: 02/24/10
Posts: 371
Loc: Southern England
I love them made with pintos as well, Les, and like Maria I virtually live on them. I demonstrated these Refried Beans with Pineapple Salsa at the Fiery Food Festival in Brighton a couple of weeks ago, and they were by far the most popular dish. And certainly good spicy Mexican chorizo is a perfect accompaniment - lucky you!
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Isabel Hood
Mexican Food

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