I'm just so fond of this ginger dressing for salads. Why didn't I figure out this recipe sooner? What are you enjoying tonight?

Today I tried the Japanese Cucumber Salad from the Biggest Loser Flavors of the World cookbook. I had made it yesterday and it marinated overnight.

It was so vinegary I couldn't eat it without modification. I had to add in soy sauce, ginger, and white pepper before it began to taste OK.

Not a good sign about this cookbook ...

I'm finishing off the Biggest Loser cucumber recipe I made back on the 11th, and reminded again of how strange these cookbooks are. This thing is SWIMMING in agave nectar, i.e. sugar. Blech.

What are you eating tonight?

I'm enjoying a simple tomato, basil, mozzarella and balsamic vinegar salad. What tasty things have you had lately?

Enjoying a salad of tomato basil and mozzarella. Tasty! What are you guys having today? Anything good?

* A lamb leg chop (baked in a flavorwave turbo oven)
* Orange mash (potato. pumpkin, sweet potato & a little bit of skim milk and butter)
* Steamed vegetables (peas and sliced carrot)

That sounds delicious, Astera! Steamed veggies are definitely good for you

Can you guess what I'm having? Could it be a tomato basil and mozzarella salad? I think I'm addicted to them

What's a quick recipe for ginger dressing? I also adore fresh ginger. It's one of the things that I love about Indian cooking...ginger and garlic---mmmmm!

Dear Connie in fact I'm having that dressing right now on top of spinach. I love the dressing, and the spinach is full of nutrients.

It takes about 10 minutes to make, and you make it in bulk so then it's ready in the fridge for you.

Ginger Salad Dressing Recipe

I've finished off all of my ginger dressing, on one last salad. This stuff is tasty! are you guys having anything delightful today?