logo

Channel List
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies
Safety
We take forum safety very seriously here at BellaOnline. Please be sure to read through our Forum Guidelines. Let us know if you have any questions or comments!
Newest Members
MESINDY, BrokenWho, DDtop, johnjoni, julio cesper
58124 Registered Users
Forum Stats
58,124 Registered Members
417 Forums
117,626 Topics
836,470 Posts

Most users ever online: 615 @ 04/22/15 10:11 AM
Top Posters (30 Days)
Nancy Roussy 275
Lisa LowCarb / VideoGames 83
Mona - Astronomy 80
Angie 62
Connie - ADD/Sandwiches 18
Angela - Drama Movies 17
Lynne - ChristianLiving 15
Korie - California/Yoga/Knitting Editor 13
Maria - Prime Time TV 11
mary-tea1 10
Ad Income Supports Charity
Topic Options
#560734 - 10/30/09 03:56 PM Help with grainy cheese soup
WalkingGranny Offline
Chipmunk

Registered: 01/11/09
Posts: 1745
I made cheese and broccoli soup today, and eventhough it tasted good it was a little grainy. I'm wondering if it was the cheese I used. Any suggestions? I'm making it Monday night for my kids for dinner and would like it to be a bit smoother.
_________________________
Granny
Thousands of years ago cats were considered Gods
Cats have never forgotten this.

Top
#562192 - 11/05/09 08:04 AM Re: Help with grainy cheese soup [Re: WalkingGranny]
Sue-Reg.Cuisine Offline
Gecko

Registered: 02/06/07
Posts: 468


Hi Granny, here's a link to a winter soup I did a recipe for. It has pureed carrots but you could easily use broccoli and cauliflower (some pureed and a few finely cut) instead. The recipe has bacon in it which you don't eat now but you can use the veggie bacon that you can buy at the grocers for that smoky flavor...mmmm.

Also, I used cheddar. Too much heat can make a grainy or stringy soup so a lower heat and nice stirring will help. Any creamy or soft cheese melts really well and is less difficult to work with and of course, it has to be a "good" cheese, nothing expensive but check the ingredients, too much oil in a lesser cheese will grain and string your soup......hope that helps some!

Northwestern Winter Cheese Soup

Top
#562363 - 11/05/09 12:50 PM Re: Help with grainy cheese soup [Re: Sue-Reg.Cuisine]
WalkingGranny Offline
Chipmunk

Registered: 01/11/09
Posts: 1745
thanks
_________________________
Granny
Thousands of years ago cats were considered Gods
Cats have never forgotten this.

Top

Moderator:  Ally-Home/Hols/USA Cook 

Want to reply? Register as a Forum Member - it's quick, free and fun!
Brand New Posts
Winter Celebrations
by Mona - Astronomy
Astronomy
Yesterday at 10:51 PM
What did you dream about last night?
by Nancy Roussy
Dreams
Yesterday at 05:04 PM
New Shirley MacLaine/Amanda Seyfried Film/Trailer
by Angela - Drama Movies
Drama Movies
Yesterday at 03:18 PM
Where are you and how is the weather?
by Angie
Inspiration
Yesterday at 12:28 PM
What did you SPEND money on today?
by Angie
Frugal Living
Yesterday at 12:26 PM
What will you do today?
by Nancy Roussy
Inspiration
Yesterday at 04:16 AM
What's your Typical Daily Menu?
by Nancy Roussy
Low Carb
Yesterday at 04:14 AM
HBO's Newest Show - Insecure
by Maria - Prime Time TV
Prime Time TV
Yesterday at 02:45 AM
From Time to Time Green Knowe Film
by Gillian - SF/Fantasy Movies Editor
Sci Fi/Fantasy Movies
Yesterday at 01:34 AM
Do you keep a reading list?
by Peter - Wine
Sci Fi/Fantasy Books
Yesterday at 12:31 AM
Register to Post!
Want to post? For security reasons you need to Register as a Forum Member. It's quick, easy and free!
Forum Activities
Book Clubs
Trivia Contests
Who's Online
0 registered (), 40 Guests and 4 Spiders online.
Key: Admin, Global Mod, Mod
Ad Income Supports Charity



| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2016 Minerva WebWorks LLC. All rights reserved.