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Joined: Apr 2006
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Amoeba
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Amoeba
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2/28/2009: I have posted a new poll - it is on page 2. Stand up and be counted!

Update on the poll -- for some reason, this poll never calculated the results -- so I'll do a tally every so often!

Jambalaya - 6 (counting 'poll' results)
Paella - 1
Unsure - 2

In my opinion, Jambalaya is far more flavorful than Paella! What do you all think? Let's take a vote! Simply check the box to select your favorite.

What is Your Favorite?
multiple choice, up to 1 choices
Jambalaya (100%, 3 Votes)
Spanish Paella (0%, 0 Votes)
Total Votes: 3
Voting on this poll ends: 09/15/06 03:00 PM
Last edited by Sandie_Cajun_Host; 02/28/09 01:09 AM.

Sandie Jarrett
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Jambalaya is most definatly mine! I LOVE Cajun food. Especially corn bread Yum Yum. I soooooooo look forward to seeing more of this website!


Nicola Jane Soen

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I think it depends on how you make the paella. I lived in Spain for 2 yeas and the paella was wonderful! On a recent trip to Washington, DC, we went to a Spanish restaurant and ordered it and it was just like the paella I remember from Spain.

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Janbalaya is really good - love it! I also love paella and make it often in the summer time to take to family get togehters. I saute chicken, Italian sausage, green onions, mushrooms and tiger shrimp in garlic butter (all separately) and add to brown rice with all the juices. I don't know if this is traditional, but everyone loves it and it disappears pretty fast!


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Phyllis Doyle Burns
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Phylliss,
You are making my mouth water stop LOL!!
I love the spiciness of a Jambalaya. I love it with cornbread on the side ummmmmmmmm
My fav is Cajun roast beef, now that is gooooooooooood! grin


Nicola Jane Soen

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I'm going to say Jambalaya. The best I had was when I was visiting a family in Baton Rouge. They took it easy on me and made it mild but it was awesome... left a lasting impression.

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I gotta go with Paella. I like Jambalaya, but Paella is fantastic.

(I can't seem to vote, though -- the poll went directly to the "results" view.)


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My first experience with Jambalaya was a disaster!!! I was young and newly married and knew how to cook but had never tried anything "exotic" or new. One day my husband came home and said, "Wow...what smells so good?" I served up the Jambalaya and it was so hot (spicy) we could not eat it. I also had forgot to put the shrimp in. Well, I guess it was not a complete disaster...I got taken out to dinner that night.


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Phyllis Doyle Burns
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Nancy - It's an old poll, I guess a date deadline was put on it. I never put deadlines on that way the poll is always active since the thread will always generate traffic until it's deleted.

Phyllis - ulterior motives maybe? Have you tried making it since?

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Phyllis,
I did that, the recipe said two teaspoons and I put in two tablespoons of spice mix! It was so hot! LOL! The trouble was i was the only one who liked the heat !!! LOL!!


Nicola Jane Soen

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Maybe subconciously I did want to be taken out to dinner. I felt so sad though that my jambalaya had gone to pot! I did try a few weeks later and it turned out pretty good. Now my Paella was never a problem. In fact, it is a little different every time I fix it but it is always good.


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Phyllis Doyle Burns
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Tiger
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The best recipes are the ones you change or improve every time you make it. I think things like Jambalaya and Paella are like that.

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You are right, Moe. I believe my Paella has never been the same twice. I do always use brown rice, though. It gives it a better texture and flavor, I think.


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Phyllis Doyle Burns
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I will try that Phyllis, for my Jambalaya. I am really trying to eat healthier and brown rice is better. I always thought I would not like the taste, but I do.


Nicola Jane Soen

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Uncle Ben's quick brown rice is what I use. It has a very good flavor.


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Phyllis Doyle Burns
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I'd have to say paella because it is less spicy and I associate that more with seafood than I do the jambalya (which also has seafood in it).......

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Hey, I'm curious. What is Spanish Paella? Do you buy it or is it only in restaurants. Does it have meat? And what is in it?

Please let me know. I have a vegetarian in the house. She just might like this.


Kimberly C. Cannon, Former Bulb Gardening Editor
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Amoeba
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Amoeba
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Hi Kimmie,

Paella is similar to Jambalaya; rice, seasonings, meats and or fish, some veggies (onion, tomato, etc.)and seasonings. As with Jambalaya, it can be made with or without meat(sausage, fish, chicken).

Here is a link to my Paella Recipe -- just omit all animal products and maybe add some other vegetables (eggplant, Italian squash). Use a hearty vegetable broth in place of water and season well otherwise there won't be much flavor.

BellaOnline ALERT: Raw URLs are not allowed in these forums for security reasons. Please use UBB code. If you don't know how to do UBB code just post here for help - we will help out!


Sandie Jarrett
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Thanks Sandie. I'll have to try this considering hubbie loves spicy foods and if I use no meat, my vegetarian daughter can eat some of it too. Thanks and have a happy new year.


Kimberly C. Cannon, Former Bulb Gardening Editor
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Amoeba
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Amoeba
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I thought we'd start this poll again (last one didn't work correctly)-- you can vote and view the results easily!

What's your favorite: Jambalaya or Spanish Paella?
single choice
Votes accepted starting: 02/28/09 12:46 AM

Sandie Jarrett
Cajun and Creole Editor
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